果然Q&A

果然Q&A

酵素是一種蛋白質,在人體新陳代謝中的各種化學變化中最重要的媒介。幾乎所有細胞活動進程都需要「」的參與,人體光靠養份是無法活動,必須將養份適當的分解、消化,才能展現活動。而負責發揮各種催化作用,類似作業員的物質就是酶素,且仔細分析攝入體內的食物養份,將必要的東西進行「同化(消化、吸收)」,再配合各種行動進行「異化(能量轉換)」,換言之,所為酵素就好像使生命活動順暢的作業員。

 

Enzyme is a kind of protein that is the most important medium in the various chemical changes in the body's metabolism. Almost all cell activity processes require the participation of "enzymes".

酵素普遍存在您、我的體內,而生鮮的蔬菜水果,甚至生肉、生魚也都含有酵素,不過因為考慮到寄生蟲的問題,都不鼓勵吃太多生的肉、生的魚,蔬菜要生吃的話,也一定要清洗乾淨。且聰明的人類在進化過程中,學會了如何使用火來烹調食物。雖然我們因此而享受到變化多端的美味,但是相反的,這些食物中所含的天然食物酵素卻因為不斷地加熱,而一點一滴地流失了。

 

Enzymes are common in our body. Fresh vegetables and fruits, even raw meat and raw fish also contain enzymes. However, because of the parasite problem, it is not encouraged to eat too much raw meat, raw fish, and vegetables.

 

However, in light of the parasite problem, it is not encouraged to eat too much raw meat, raw fish, and vegetables. If you want to eat raw, you must also thoroughly clean it. And the intelligent humans learned how to use fire to cook food during the evolution process. Although we enjoy the variety of delicious tastes, on the contrary, the natural food enzymes contained in these foods are lost bit by bit because of the constant heating.

它的英文原是Enzyme,也就是一般我們稱的「酶」。它是健康的催化劑、生活中的必需品,酵素具有活性,且酵素以蛋白質為其骨架結構,因此能承受的最高溫度範圍是攝氏45-50度,溫度過高活性就會被破壞;因而食物中的酵素對熱相當敏感,在45℃以上的水溫中浸泡不到半小時,即可摧毀酵素,以致於吃熱炒、快炒的加熱烹調飲食(臺灣人飲食習慣),就浪費了原存於生鮮動、植物食品中豐富的消化分解酵素。

 

酵素參與體內的所有反應,若是沒有酵素則人體內的一切反應都將停止運作。舉凡對於食物的消化、吸收、分解等都需要有酵素的作用,除此之外,酵素還具有修補細胞的功用。有別於藥物的作用,酵素不直接殺死病毒,而是提供體內細胞營養素,讓受損的細胞獲得更多的營養,藉由自我修補機制,讓身體重獲健康。在此過程中酵素是扮演媒介的角色,無法像藥物一樣明顯立即見效,但卻可以讓身體因獲得足夠的營養而恢復體能,進而讓病症逐漸好轉;雖然效果較緩慢,但卻是全身細胞機能的調理,有別於藥物的單一作用。就好比我們的電腦系統使用久了,難免會出現問題、當機等情形,此時若只是針對單一問題進行維修,沒多久後一定會發現電腦還是會出問題(這就是酵素和藥物作用的不同處),這時候唯有進行「重灌」才能讓電腦恢復正常的免疫作用;而酵素的作用就如同電腦般將人體系統重灌一般,以達到體質再生為目標。

 

Enzymes are healthy catalysts, essentials in life, enzymes are active, and enzymes use protein as their skeletal structure, so the maximum temperature range that can withstand is 45-50 degrees Celsius, and the excessive temperature activity is destroyed. Therefore, the enzyme in the food is quite sensitive to heat, and it can be destroyed by immersing it in water temperature above 45 ° C for less than half an hour. Hot-cooked, fast-fried, heated cooking diet wastes the digestive enzymes that are abundant in raw and plant foods.

 

Enzymes are involved in all reactions in the body, and if there is no enzyme, all reactions in the body will stop working. Different from drugs, enzymes do not directly kill the virus, but provide the body's cellular nutrients, so that the damaged cells get more nutrients, through the self-repair mechanism, so that the body regains health. In this process, the enzyme plays a role as a medium. It can't be as effective as a drug, but it can restore the body's energy by getting enough nutrients, and then gradually improve the condition. Although it is slow, it is a systemic function. Conditioning is different from the single role of drugs.

超氧化物岐化酶(簡稱SOD是存在於酵素中的活性酶,主要作用為消除人體新陳代謝產生的有害物質,也是自由基的剋星。它可以提高免疫力、抗腫瘤、抗衰老,如同人體的監視器,時刻監視著人體內自由基的狀況,並及時予以清除。

 

Superoxide dismutase (SOD) is an active enzyme found in enzymes. It mainly acts to eliminate harmful substances produced by human metabolism and also to resist free radicals. It can improve immunity, anti-tumor, anti-aging, like a human body monitor, constantly monitoring the state of free radicals in the human body, and promptly remove it.

酵素的六大基本作用有以下:

體內環境的整備

抗炎症作用

抗菌作用

分解作用

血液淨化作用

細胞復活作用

 

The six basic functions of enzymes are as follows:

"The preparation of the internal environment"

"Anti-inflammatory effect"

"Antibacterial effect"

"Decomposition"

"Blood purification"

"Cell reactivation

攝取充足的營養素是維持生命的基本需求,但只有營養素並不能發揮身體部門運作的潛力。目前已知,人體的各種運作中都有酵素參與,而且一定要有適當的酵素才能發揮作用。因此不管攝取什麼營養素,如果缺乏酵素,一樣無法完成消化吸收、新陳代謝的功能。

 

Enzymes than to take nutrients?

Ingesting adequate nutrients is a basic requirement for life support, but only nutrients do not have the potential to function in the body sector. It is known that enzymes are involved in various functions of the human body, and it is necessary to have proper enzymes to function. Therefore, no matter what nutrients are ingested, if you lack enzymes, you will not be able to perform the functions of digestion, absorption and metabolism.

酵素產品是以天然蔬菜、水果經過長時間醱酵製成,惟依不同季節、氣候變化,蔬果本身的水分含量與甜酸度等也有不同,每批產品會有些許顏色、口感、風味與黏稠度等差異,但並不影響產品本身之品質。酵素產品會因為環境溫度的不同,而有不同的黏稠度。一般環境溫度越低,產品的黏稠度會越高。

 

Sometimes have a difference in taste?

Enzyme products are made from natural vegetables and fruits after long-term fermentation. Each batch of products will have some differences in color, taste, flavor and consistency because of the season and climate change, the moisture content and sweetness of the fruits and vegetables are also different. But it does not affect the quality of the product itself.

由酵素的補充達成四階段的體質調整,分別表現在淨化(排毒)、矯正(修補)、平衡(酸堿平衡)與機能(體質再生)

.可強化血球細胞活性,可以抗氧化、抗癌、促進生育力。

.促進女性子宮的血流,也可使皮膚、毛髮、光澤有彈性、恢復指甲色澤。

.有消除自由基抗老化。

.抑制膽固醇上升。

.抑制血壓上升。

.阻斷黑色素的產生,有美白和除痘的功效。

 

The four-stage physical adjustment is achieved by the supplement of enzymes, which are shown in purification (detoxification), correction (repair), balance (acid balance) and function (physical regeneration).

‧ It can strengthen the activity of blood cells, and can resist oxidation, anti-cancer and promote fertility.

‧ It promotes the blood flow of the female uterus, and also makes the skin, hair, and luster elastic, and restores the color of the nail.

‧ There are free radicals to resist aging.

‧ Inhibits cholesterol.

‧ Suppresses blood pressure rise.

‧ Blocking the production of melanin, it has the effect of whitening and removing acne.

.酵素提供調節體質及生理機能、滋補養生。

.增強體力、精神旺盛、幫助入睡、促進新陳代謝的功效。

.適合銀髮族、骨頭關節受傷需保健者、工作時間長且常熬夜者、調節肝臟機能者、睡眠品質不佳者。

‧ Enzymes provide conditioning and physiology, nourishing and nourishing.

‧ Enhance physical strength, strong spirit, help to fall asleep, and promote metabolism.

‧ Suitable for silver hair, bone joint injuries, health care, long working hours, frequent nights, liver function adjustment, poor sleep quality.

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